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National Mojito Day Mocktail Recipe: Melon & Coconut Mojito

It's only fitting that National Mojito Day falls on a Tuesday: your Tuesday Tipple is a Melon & Coconut Mojito Mocktail!

Melon & Coconut Mojito Mocktail

Serves 1

This fresh and fruity smoothie will bring back happy memories of summer days.

Preparation Time

Total: 10mins to 15mins
Preparation: 10mins to 15mins

Ingredients

20 g / ¾ oz spinach
50 g / 1¾ oz coconut flesh
200 ml / 7 fl oz chilled water
100 g / 3½ oz cantaloupe melon, peeled and deseeded
1 tbsp chopped fresh mint
juice of ½ lime
50 g / 1¾ oz mango, stoned and peeled
1 mango slice,
to garnish
crushed ice,
to serve

Instructions

1: Put the spinach, coconut and water into a blender, and blend until smooth.
2: Add the melon, mint, lime juice and mango, and blend until smooth and creamy. Pour over crushed ice, if using, and serve immediately garnished with mango slices.

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